Recipe: Yummy My Grilling Spot Shrimp Kebabs

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My Grilling Spot Shrimp Kebabs.

My Grilling Spot Shrimp Kebabs You can have My Grilling Spot Shrimp Kebabs using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of My Grilling Spot Shrimp Kebabs

  1. It’s of Fresh Shrimp.
  2. It’s of Diced Pineapple.
  3. It’s of Salt.
  4. You need of Black Pepper.
  5. It’s of Sauce.
  6. Prepare of Shelled Nuts.
  7. You need of Garlic Sauce.
  8. It’s of Turmeric Powder.
  9. It’s of Yellow Curry Powder.
  10. Prepare of Cardamom.
  11. Prepare of Cummin.
  12. Prepare of Black Pepper.
  13. Prepare of Light Flavored Beer (ie. Pale Ale, Pilsner).

My Grilling Spot Shrimp Kebabs instructions

  1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste..
  2. Crush the nuts and place them on a bowl..
  3. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well..
  4. Add Beer and mix well..
  5. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs..
  6. Serve and enjoy!.